09 March 2010

What I'm Eating
Salads. Greek-style yogurt (made by Steve). Oh, and Saturday I ate my first Scottish Chinese food. Hmmm.


What I'm Reading

This book has gotten good reviews and, fortunately, I was able to find it in our library system.












What I'm Listening To


4 comments:

Courtney said...

I have a special place in my heart for Irish Chinese food. Do the Scots put their Chinese food on top of fries--I mean chips?

MBC said...

I didn't see anyone putting their Chinese food on chips, but there were chips on the buffet. That actually might not be a bad food combination . . .

Lady Susan said...

Just listened to the song. Awesome. Any other music recommendations? I am on the lookout for some new stuff.

MBC said...

Lady Susan--I'm completely out of music recommendations at the moment. I was just thinking earlier this week that I need some recommendations myself. One of my favorite places to find songs is on the Song of the Day feature at NPR, but I haven't been keeping up with it this summer because of limited Internet access.

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