In the Kitchen

There was a bit of a kitchen disaster last week when I attempted to bake a stuffed sandwich loaf.  I tried to salvage it because it contained cheese, and a block of cheese costs the same amount as a new car in my current locale, but it was a hopeless case.  As an act of love, I threw it in the compost bin before Steve had a chance to try it.  It tasted even worse than it looked.  I don't think I've done anything so irreparable to food since the Rice Pie Incident of '01.